Jeanne Harvey & Chef Court Beem

A laid-back vibe coupled with exceptional food makes the Real Macaw the real deal in Naples. ProprietorJeanne Harvey is lauded within the Naples community as a consummate restaurateur who is celebrating more than 25 years since launching this longtime gem. She is a pioneer in the Bayshore neighborhood, now emerging as a cultural destination.

(Meet Jeanne by clicking on the image of her at right!)

Jeanne and the restaurant’s top toque Chef Court Beem, himself a renowned Southwest Florida food star of 20 years, transport Foodie Campers to the French West Indies, where island flair pairs with French technique, a très chic inspiration for your next Tiki-inspired gathering. 

While sipping a St. Barth cool cocktail, watch the demo and enjoy a lunch of island-inspired Snapper en Banana Leaf Papilotte, Caribbean Fungi (pronounced foon-ji) a polenta-like comfort dish with okra, and tropical sorbet for dessert.